Heavenly Homemade Dips and Desserts
Homemade Products at a Reasonable Price
Oil Mixes & Seasonings
| Best Garlic Butter—This is a delicious creation & best seller. Ideal for gourmet bread dipping or cooking. Add olive oil and the mix and you can use * As a bread dip. * For shrimp scampi, chicken Rub on steak, scallops, white fish etc. * Garlic mashed potatoes. Ingredients: garlic, onions, sea salt, spices, dried butter & natural flavors. Net wt (25g). |
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Brushetta Great reviews on this one. It’s easy, you can do the following:
Add 3-4 tablespoons of water to the package mix & let sit for 5 mins to absorb.
Mix well. Depending on your liking you can also add 1/4 cup of olive oil. Apply a thin
layer to toasted bread. Sprinkle some Romano or parmesan cheese on the bread.
Use as a seasoning: Use on medium diced tomato, 3-4 slices diced red onion. 1/4 cup
red Wine vinegar , 1/4 cup olive oil. 1/2 package of softened Bruschetta mix. Mix all
ingredients. Let sit and spoon on you favorite toasted bread.
Mix Garlic Butter and Brushetta together for sensational taste. We recommend 2
tablespoons of Brushetta mix to 1 tablespoon Garlic Butter. Add in 3 tablespoons of
water to absorb. Mix well. Add 1/2-3/4 cups olive oil. Apply to English Muffins rolls, top
with cheese, (meat optional) and toast in oven for Garlic Brushetta Pizza. Excellent taste.
Ingredients-tomato powder, dehydrated tomatoes, salt, dehydrated garlic parmesan
cheese, corn starch, sugar, spice, sun dried tomato, natural flavor, ,<2% calcium silicate
to prevent caking. Net wt. (28g).
Tuscany Blend
In a small bowl, mix package contents and 1 Tbsp hot water. Set aside 10 mins to
soften. Add 1 cup olive oil and mix. Add either 2 Tbsp of Romano Cheese or 2 Tbsp of
Parmesan Cheese and mix well. Serve with crusty breads. Store any extra in the
refrigerator
Pasta : Add 1 Tbsp Parmesan Cheese & 1 Tbsp Romano Cheese.
*Add prepared dip to cold pasta to make a tasty pasta salad.
*Add prepared oil dip to hot pasta and add in chicken, beef, shrimp, scallops.
*For a spicy taste, add 1/4 to 1/2 tsp. crushed red pepper to olive oil blend.
